Thursday, January 21, 2010

Pomelo and Prawn salad

To turn in to a main course, just add a piece of steamed salmon!



Yesterday was my first cooking class, and it's amazing what flavors you can create from such simple ingredients..
With just a lime, some soya sauce, and a bit of honey you can have a great salad dressing that works very well with fruits in a salad..
For this recipe they use Pomelo, the cousin of the grapefruit.. break it apart, add some red onion, tomato, finely chopped lemongrass, spring onions, cooked prawn, and shallots.. top it off with roast grated coconut.. and you have a killer meal with only 98.7 Kcal!
Bil 3afya!

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