Any ideas how they got the bread to turn this color?
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Join us and share our exciting experience of operating Kuwait's hippest gourmet deli. Follow our steps as we enter the exciting world of catering.
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7 comments:
that looks really interesting, maybe try burning it hehehe... i would wanna try it if it was offered to me for free but i wont pay for it,..
I agree it looks a bit scary.. not share if I would try:)
yeahh i would try it
squid ink, salivating over the Tartare.
Squid ink most probably. That's what they use to make black pasta as well.
I can't take the taste of squid ink as it is on a pasta.. Imagine it on a chicken sandwich..
What about black food coloring?
I have seen some black cakes recently too..
i have seen it before in malaysia and i asked about it, they use black charcoal i know it is weird but they use it a lot in their food i have tried a black charcoal tart once it was not bad :)
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